Without a microwave
We have been without a microwave since last August. One day I was heating up diced zucchini on a paper towel and BOOM …read more
Recipe: Molten Butterscotch Cakes
Start your New Year off with a bang eating these cakes! The warm, gooey, liquid center is perfect for a cold evening, …read more
Natural food for babies
It can be intimidating, in a lot of ways, for first time parents to feed their baby. At first you worry about choking, …read more
Recipe: Sesame Caramel Brownies
Sesame Caramel Brownies Ingredients: 1 1/2 cups granulated sugar 2/3 cup cocoa powder 1 1/2 sticks (12 tablespoons) butter PLUS 2 tablespoons …read more
Recipe: Healthy Smash Cake for Baby’s 1st Birthday
I know a lot of parents feel the way Josh and I do about not wanting to feed their baby artificial dyes, …read more
Recipe: Birthday Cupcake Buttercream Frosting
Birthday Cupcake Buttercream Frosting Ingredients: 1 package (16 oz) powdered sugar 1/2 cup (1 stick) butter, softened 3 tablespoons milk 2 teaspoons …read more
Recipe: Vanilla Birthday Cupcakes
Vanilla Birthday Cupcakes Ingredients: 3/4 cup sugar 1/2 cup (1 stick) softened butter 2 eggs 2 teaspoons vanilla extract 1 1/2 cups …read more
Recipe: Peanut Butter Cake Bars
Peanut Butter Cake Bars Ingredients: 2/3 cup butter, softened 2/3 cup peanut butter 1 cup sugar 1 cup packed brown sugar 4 …read more
Recipe: Creamy Chipotle Grilled Chicken
INGREDIENTS: 4 chicken breasts or 4-6 boneless thighs 2 cups plain yogurt (I used Mountain High yoghurt) 2 tablespoons lemon or lime juice …read more
Do you know what you’re getting?
I’m happy that Mountain High Yoghurt was introduced to me. It’s such a relief for me to know that we’re NOT getting any rbST (artificial growth …read more
Recipe: Pear Tart
INGREDIENTS: For the Crust: 1 cup of butter, room temperature 3/4 cup sugar 2 1/2 cups flour 1/2 teaspoon salt 1/2 teaspoon …read more
Recipe: Quick and Easy Creamy Chicken
This recipe is so quick to just throw together and pop in the oven! It’s warm, home-cooked, easy, and tasty. Perfect! I’ve …read more